Description
Our cereal bars are made respecting all the processes required for a celiac-friendly product. For this we set up a special sector in our beloved factory in Mar del Plata, certified by the Ministry of Agroindustry (Province of Buenos Aires) and approved by its organization UCAL (Food Coordination Unit) that endorses gluten-free products, complying with all the necessary rules and regulations.
In addition, we make sure to keep the product cared for thanks to a hermetic seal that allows the product to be preserved and the flavor you already know for longer. Thus, we guarantee a safe production circuit and with the usual Havanna quality.
